| dc.contributor.author | Aydın, Adnan | |
| dc.contributor.author | Aydın, Ahmet Alper | |
| dc.contributor.editor | Pathak, Manohar | en_US |
| dc.contributor.other | Govil, J.N. | en_US |
| dc.date.accessioned | 2016-11-11T09:37:45Z | |
| dc.date.available | 2016-11-11T09:37:45Z | |
| dc.date.issued | 2016 | |
| dc.identifier.citation | Aydin A, Aydin AA. (2016). The genus lavandula: an overview. In: Recent progress in medicinal plants: Phytotherapeutics III. vol. ed. Pathak M; chief ed. Govil JN. Houston, Studium Press. pp. 199-258 | en_US |
| dc.identifier.isbn | 1626990816 | |
| dc.identifier.uri | https://hdl.handle.net/11446/1154 | en_US |
| dc.description | İstanbul Bilim Üniversitesi, Sağlık Yüksekokulu. | en_US |
| dc.description.abstract | The members of the Lavandula genus are well known as a result of their wide use in folk medicine since ancient times. Their essential oils, infusions, decostions and preparations are used in cosmetics, pharmaceutical products and aromatherapy. | en_US |
| dc.language.iso | eng | en_US |
| dc.publisher | Studium Press | en_US |
| dc.relation.ispartofseries | Recent progress in medicinal plants: volume 44 | tr-TR |
| dc.rights | info:eu-repo/semantics/closedAccess | en_US |
| dc.subject | lavandula | en_US |
| dc.subject | lavandin | en_US |
| dc.subject | lavender | en_US |
| dc.subject | essential oil | en_US |
| dc.subject | extraction | en_US |
| dc.subject | cultivation | en_US |
| dc.subject | food | en_US |
| dc.subject | pest control | en_US |
| dc.subject | perfume | en_US |
| dc.title | The genus lavandula: an overview | en_US |
| dc.title.alternative | Phytotherapeutics III | en_US |
| dc.type | bookPart | en_US |
| dc.description.version | 1. baskı | en_US |
| dc.department | DBÜ, Sağlık Yüksekokulu | en_US |
| dc.contributor.authorID | TR8956 | en_US |
| dc.contributor.authorID | TR149996 | en_US |
| dc.relation.publicationcategory | Belirsiz | en_US |
